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The good, the bad & the funky on HOTELSMag.com

In "The Good, the Bad and the Funky," Craft House Director Yvette Jong covers hospitality from all angles and leaves no stone unturned in the search for what works and what doesn't. From trend spotting and paradigm shifts to cultural adaptation, design do's and don'ts and environmental know-how, the list goes on.

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